Culinary Specialist
Position Description POSITION TITLE: Food Service - Culinary Specialist FLSA: Non-Exempt REPORTS TO: Director of Food & Nutrition ServicesTERMS OF EMPLOYMENT: Benefits and work calendar as provided by the Classified Agreement. ESSENTIAL JOB FUNCTIONS: Culinary Development and Menu Innovation Percent of Time: 50% Prepares, tests, and evaluates new menu items to improve quality, variety, and participation.Conducts food tastings, samplings, and demonstrations with students and staff across district
Hastings Public Schools
Currents Cook
Pay Rate: $20.00 an hour with $2.00 an hour additional shift differential on swing and grave shift ESSENTIAL DUTIES AND RESPONSIBILITIESResponsible for quality, quantity, consistency and timeliness of food preparationEnsure quality food presentation, portioning and proper garnishes / substitution procedures are followedDemonstrate knowledge of menu items and standardsFollow procedures for food storage, rotation, spoilage, sanitation and prevention of cross-contaminationFollow recipes, times and
Treasure Island Resort & Casino
Bartender
Pay Rate: $11.13 an hour, plus tips ESSENTIAL DUTIES AND RESPONSIBILITIESAccurately mix, garnish, and serve alcoholic and non-alcoholic beverages according to established recipes in a high volume environmentServe guests in compliance with TIPS (Training for Intervention ProcedureS) to ensure we follow all legal and safety regulations regarding alcohol serviceRing and complete all transactions accurately, in compliance with department policy and proceduresRequisition work station supplies to maintain pars
Treasure Island Resort & Casino