COVID-19 SURVIVAL GUIDE FOR BREWERIES

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Name: COVID-19 SURVIVAL GUIDE FOR BREWERIES
Date: May 14, 2020
Time: 1:00 PM - 3:00 PM CDT
Event Description:
Speakers will share their expertise with breweries on how to navigate their business closure and options on bringing in revenue and/or eliminating expenses to help them persevere. There will also be time allowed for questions and answers. TOPICS: Operational and Cost Management Issues; Mary Brettmann, Beverage Business Builders Fundraising Options such as Crowdfunding, SCOR, etc.; David Duccini, Silicon Prairie Discussion: Issue of Business Interruption Insurance Claims; Jeffrey C. O'Brien, Chestnut Cambronne, P.A. Register at: https://www.uwstout.edu/midwest-craft-brewers-conference
Location:
UW-Stout Webinar
Date/Time Information:
DATE: Thursday, May 14 TIME: 1:00 PM - 3:00 PM
Contact Information:
Anna Smith, 715-232-5484
Fees/Admission:
No Fee
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